Description
Methi or Fenugreek is a well known culinary spice works as a flavoring agent and addresses a variety of health concerns. It is a rich source of potent nutrients and dietary fibres.
Botanical name: Trigonella foenum
Family: Fabaceae
The dried seed is used to make powder.
Rasa: Katu, Tikta
Guna: Laghu, Snigdha
Veerya: Sheeta
Vipaka: Katu
Balances Kapha and Vata dosha.
Agatsya Methi Churna benefits:
· An excellent agent to improve appetite, promotes healthy digestion and bowel movement
· Relieves various respiratory disorders such as cough, Asthma, congestion
· Detoxifies blood and treats Anaemia
· Good for hair and skin
· Promotes healthy lactation in nursing mothers
· Controls blood sugar levels, blood pressure
· Maintains healthy lipid metabolism
· Exhibits liver protection properties
· Treats various neurological disorders
· Encourage a heathy libido
